Bread toast on tawa recipe(ಬ್ರೆಡ್ ಟೋಸ್ಟ್ ಮಾಡುವ ವಿಧಾನ)

Bread toast available in Iyengar bakeries can be made easily with ingredients available at home… This recipe post remained in my drafts since long…..

Ingredients needed and method

**First clean and grate quarter kg carrots, finely chop 3 tomatoes and 3 onions…
**Make a paste of around 6 green chillies with a few Curry leaves…
**Keep 1 pound of bread ready..

Method

In a pan, heat 3 tbspns of oil, splutter a spoon of mustard , jeera , half spoons each of bengal gram and urad dal, little turmeric, a pinch of asafoetida .. Now add onions , fry well, grated half inch ginger ,grated carrot, green chilli paste, tomatoes, salt, half tspns sugar, fry again well.. Can garnish with coriander leaves too.. This is our masala..

Now heat tawa, put a tspn of ghee and keep 4 slices of bread on medium flame roast for while, top it will little ghee or butter, put the onion-carrot-tomato masala over it, Pat it and spread thoroughly… Repeat this on all the 4 bread slices and cover with a lid for 3 to 4 minutes.. Serve as it is or with tomato ketchup….

IMG_20191107_073327

Do try and let me know!!!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.